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Mercy University Hospital foundation fundraiser

February 2, 2016

Fota Island Resort is proud to be hosting an eagerly anticipated cookery demonstration in aid of the Mercy Kids + Teens Appeal. The event is being organised by the proprietors of one of the most popular restaurants in Cork, Les Gourmandises. The owners and award-winning chefs Pat Kiely and his…

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Fota’s Executive Pastry Chef on TV3’s The Seven O’Clock Show

May 19, 2015

Keep on eye out for the resort’s Executive Pastry Chef Rachid Zaouia who will be appearing on TV3’s The Seven O’Clock Show on Wednesday, 20th May 2015.

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All tastes are catered for at Fota Island Resort

August 12, 2014

Fota Island Resort has a tempting selection of dining options whether you fancy treating yourself to some sophisticated adult-only gourmet dining or just wish to pop in for a quick snack in the Clubhouse.

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Renowned Cork fishmonger enjoys some fine dining at Fota Restaurant

April 1, 2014

Fota Island Resort were delighted to have the opportunity to welcome the now globally renowned Cork fishmonger Pat O’Connell and his wife to before his attendance at Buckingham Palace for a reception hosted by Britain’s Queen Elizabeth.

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From Sunday lunch & Afternoon Tea to the very best in fine dining

March 29, 2014

if the brighter and sunnier days of spring has you wishing to make a trip out of the city surrounds then the scenic settings and many attractions of Fota Island Hotel in Cork and the teatime and lunchtime treats within our luxury golf hotel.

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Enjoy lunch with a difference with a spot of Afternoon Tea

March 25, 2014

A spot of Afternoon tea in Cork hotel amid the scenic surrounds of Fota Island can be a great opportune to treat yourself and a friend to an evening of fine dining experience while also making the perfect Mother’s Day gift and treat for your mum and a chance for the both of you to dine out in style.

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Easter family fun in plentiful supply at Fota Island Resort this April

March 18, 2014

The world went green on St. Patrick’s Day to celebrate Ireland’s patron saint and the weather decided to join in the celebrations greeting Parades across the country with sunshine and pleasant conditions. Many world landmarks marked the day by turning a wonderful shade of emerald green which resulted in a…

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Culinary and musical delights at Fota Island

February 25, 2014

The Spike Bar in the Clubhouse has established its own niche for its family lunches in Cork with its appetising menu and most notably light snacks and the tasty deserts such as the Ice Cream Sundae which follow. As a reward we are offering our guests a complimentary tea or coffee with every main course ordered in the Spike Bar this week (24th -28th February).

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Plan your Christmas at Fota Island Resort

November 26, 2013

The Christmas season is fast approaching and there is so much planned at Fota Island Resort to mark the festive season with plenty planned to cater for both the whole family and even your corporate Christmas party throughout December. If you’re considering that special festive family hotel break or a…

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Located near to Fota Island Resort – the areas of Spike Island and Cobh make the news

August 13, 2013

Located just a short drive from us here at the Fota Island Resort Hotel Cork, the area of Cobh and the tourist attraction of Spike Island have been making the news! Spike Island located in Cork Harbour, which is the second largest natural harbour in the world, is a multi-cultural…

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Fota 30th Birthday Celebration Continues

June 25, 2013

This Saturday just gone our neighbours at Fota Wildlife Park had a big 30th Birthday Party bash, with celebrations taking place Sunday 23rd June from 10:30am – 6pm. A family fun day with Birthday Cake, live music, face painting, circus performers, entertainers and acrobats and much more, this weekend they…

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Pumpkin Treats this Halloween!

October 23, 2012

In the run up to Halloween, there is always an increase in the amount of pumpkins readily available in supermarkets and organic food markets throughout Ireland, and why most of us will invest in a pumpkin or two to create our very own Jack O’Lantern’s, enjoying the task of hollowing…

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